Palestine & Israel

Israeli Activists Help Palestinians Harvest Olives

Every autumn, Israeli and international volunteers join Palestinian farmers in their olive groves, hoping their presence will deter attacks by settlers.

The olive harvest, which runs from October into November, is the most important season of the year in rural Palestine. Olive trees support tens of thousands of families, and many groves have been tended by the same families for generations. The harvest has also become a flashpoint.

The problem

In areas near settlements, Palestinian farmers often need Israeli army coordination to reach their own land, sometimes for only a few days a year. Farmers and human rights organisations report recurring attacks by settlers during the harvest: trees cut down or burned, crops stolen, and farmers beaten or chased from their groves. The United Nations tracks these incidents every season, and their number has risen sharply in recent years.

The volunteers

Since the early 2000s, Israeli groups, led at first by Rabbis for Human Rights, have organised volunteers to pick olives alongside Palestinian families. International volunteers have joined through church and solidarity organisations. The idea is simple: the presence of Israeli and foreign witnesses may deter violence, and if attacks happen, they will be documented.

The volunteers have themselves been attacked on occasion, and some have been detained or expelled from areas declared closed military zones.

Why it matters

For Palestinian farmers, the harvest is about livelihood and about staying on the land. For the volunteers, it is a concrete form of solidarity that goes beyond protest. The olive tree, a symbol of peace, has become a daily test of whether that peace can survive in the West Bank's countryside.